BIOCHEMISTRY OF FOOD PROTEINS / HUDSON, B. J. F.
Material type:
TextPublication details: [S.N] : EL SEVIER APPLIED SCIENCE ، 1992Description: 419 PPSubject(s): DDC classification: - 612.398 H B
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كتاب
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مكتبة القاهرة الكبرى | 612.398\H B (Browse shelf(Opens below)) | Available | 41980 |
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