اساسيات علوم الالبان / ماهر احمد انور
Material type:
TextSeries: Publication details: [S.N] : دار نهر النيلDescription: 303 صSubject(s): DDC classification: - 637.1 م ا
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كتاب
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مكتبة القاهرة الكبرى | 637.1\م ا (Browse shelf(Opens below)) | Available | 120095 |
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| 637.1\ط ت التصنيع اللبنى : الاساسيات - التقنيات / | 637.1\ف ف فسيولوجيا ادرار اللبن / | 637.1\ف ف فسيولوجيا ادرار اللبن / | 637.1\م ا اساسيات علوم الالبان / | 637.3\F C CHEESE: CHEMISTRY, PHYSICS AND MICROBILOGY / | 637.3\F C CHEESE: CHEMISTRY, PHYSICS AND MICROBILOGY / | 637.3\F C "CHEESE: CHEMISTRY, PHYSICS AND MICROBOLOGY; 2 SE ED." / |
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