PAINE, FRANK A. <br/><br/>
A HANDBOOK OF FOOD PACKAGING /  
PAINE, FRANK A. 
 - [S.N] :   BLACKIE ACADEMIC & PROFESSIONAL ،   1992 
 - 497P 
<br/><br/><label>Subjects--Topical Terms: </label><br/>PACKAGING<br/>FOOD<br/>FOOD PACKAGING<br/>MACHINERY - INDUSTRY
<br/><br/><label>Dewey Class. No.: </label>664.092  / P H