TY  - BOOK
AU  - JACKMAN,R.L
AU  - PROTEN- ANALYSIS
AU  - YADA,R.Y
AU  - SMITH,J.L.
TI  - Protein Structure Function Relationships in Food / 
U1  - 615.954 
PY  - 1994///
CY  - [S.N] : 
PB  - BLACKIE ACADEMIC & PROFESSIONAL ، 
KW  - FOOD
KW  - PROTEIN - ANALYSIS
KW  - FOOD - PROTEIN CONTENT
ER  -