HUDSON, B. J. F. <br/><br/>
BIOCHEMISTRY OF FOOD PROTEINS /  
HUDSON, B. J. F. 
 - [S.N] :   EL SEVIER APPLIED SCIENCE ،   1992 
 - 419 PP 
<br/><br/><label>Subjects--Topical Terms: </label><br/>PROTEIN - CONTENT<br/>PROTEINS<br/>FOOD<br/>METABOLISM<br/>CHEMISTRY
<br/><br/><label>Dewey Class. No.: </label>612.398  / H B